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Combining mitigation strategies to increase co-benefits for biodiversity and food security

Bibliographic Data

ID15545784
AuthorsRémi Prudhomme (0000-0002-7042-4656, Centre National de la Recherche Scientifique, corresponding author), Adriana De Palma (0000-0002-5345-4917, Natural History Museum), Patrice Dumas (0000-0002-3896-7589, Centre National de la Recherche Scientifique), Ricardo Gonzalez (0000-0002-0476-2331, Natural History Museum), Paul Leadley (0000-0002-8994-5507, Centre National de la Recherche Scientifique), Harold Levrel (0000-0002-4611-3639, Centre National de la Recherche Scientifique), Andy Purvis (0000-0002-8609-6204, Natural History Museum), Thierry Brunelle (0000-0001-5350-8332, Centre National de la Recherche Scientifique)
Year2020
Volume15
Issue11
Pages114005-114005
Publication date2020-08-20
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueEnvironmental Research Letters (JOURNAL)
Journal identifiersISSN: 1748-9326 • E-ISSN: 1748-9326
PublisherIOP Publishing (PUBLISHER • GB)
DOI10.1088/1748-9326/abb10a
OpenAlexW3080222893
LanguageEN
Citations received3
References cited42

World agriculture needs to find the right balance to cope with the trilemma between feeding a growing population, reducing its impact on biodiversity and minimizing greenhouse gas (GHG) emissions. In this paper, we evaluate a broad range of scenarios that achieve 4.3 GtCO 2,eq /year GHG mitigation in the Agriculture, Forestry and Other Land-Use (AFOLU) sector by 2100. Scenarios include varying mixes of three GHG mitigation policies: second-generation biofuel production, dietary change and reforestation of pasture. We find that focusing mitigation on a single policy can lead to positive results for a single indicator of food security or biodiversity conservation, but with significant negative side effects on others. A balanced portfolio of all three mitigation policies, while not optimal for any single criterion, minimizes trade-offs by avoiding large negative effects on food security and biodiversity conservation. At the regional scale, the trade-off seen globally between biodiversity and food security is nuanced by different regional contexts

Agriculture · Biodiversity · Business · Economics · Environmental resource management · Food security · Geography · Greenhouse gas · Natural resource economics · Portfolio · Trilemma · Agriculture Sustainability and Environmental Impact · Climate Change Policy and Economics · Environmental Impact and Sustainability · Environmental Science · Ecology

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Unique citing works3
Citations per year0,75
Citation span2022 - 2024 (3)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 3

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