Riverine nitrogen footprint of agriculture in the Mississippi–Atchafalaya River Basin

Increasing food and biofuel demands have led to the cascading effects from cropland expansions, raised fertilizer use, to increased riverine nitrogen (N) loads. However, little is known about the current trade-off between riverine N pollution and crop production due to the lack of predictive understanding of ecological processes across the land-aquatic continuum. Here, we propose a riverine N footprint (RNF) concept to quantify how N loads change along with per unit crop production gain. Using data synthesis and a well-calibrated hydro-ecological model, we find that the RNF within the Mississippi–Atchafalaya River Basin peaked at 1.95 g N kg −1 grain during the 1990s, and then shifted from an increasing to a decreasing trend, reaching 0.65 g N kg −1 grain in the 2010s. This implies decoupled responses of crop production and N loads to key agricultural activities approximately after 2000, but this pattern varies considerably among sub-basins. Our study highlights the importance of developing a food–energy–water nexus indicator to examine the region-specific trade-offs between crop production and land-to-aquatic N loads for achieving nutrient mitigation goals while sustaining economic gains

Agricultural land · Agricultural productivity · Agriculture · Geography · Hydrology (agriculture · Land use · Nexus (standard · Nutrient pollution · Water quality · Water resource management · Environmental Impact and Sustainability · Environmental Science · Soil and Water Nutrient Dynamics · Water-Energy-Food Nexus Studies · Ecology

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