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Climate-smart management of soil water storage

Statewide analysis of California perennial crops

Bibliographic Data

ID15546705
AuthorsScott Devine (0000-0002-2306-8281, University of California, Davis, corresponding author), Anthony Debons (0000-0003-1499-511X, University of California, Davis), Anthony O’Geen
Year2019
Volume14
Issue4
Pages044021-044021
Publication date2019-02-08
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueEnvironmental Research Letters (JOURNAL)
Journal identifiersISSN: 1748-9326 • E-ISSN: 1748-9326
PublisherIOP Publishing (PUBLISHER • GB)
DOI10.1088/1748-9326/ab058c
OpenAlexW2914815168
LanguageEN
Citations received1
References cited33

The FAO-56 dual crop coefficient model was used to simulate site-specific irrigation management to quantify the green water resource (rainfall stored in soil) in five California perennial crops (alfalfa, almonds, grapes, pistachios, and walnuts), considering local soil water holding capacity and climate data from 2003 to 2018. We tested different rooting depths and irrigation management thresholds (allowable depletion) across 1.46 million hectares of cropland to determine how the size of the soil water reservoir affects green water utilization and, consequently, blue water demand (irrigation). The 13-year cumulative green water utilization ranged from 17 to 36 million km ^3 out of a 57 km ^3 rainfall input and 162–263 km ^3 cumulative blue water demand. For a deep scenario (2 m rooting; 50% allowable depletion), green water met 12% of cumulative crop water demand. However, green water use was not uniform: 20% of the landscape met over 20% of its annual crop water demand. Deeper rooting or greater allowable depletion reduced blue water demand more than the increase in green water utilization, due to less frequent irrigations, which reduced soil evaporative loss. Compared to a ‘business-as-usual’ shallow irrigation management scenario (0.5 m rooting; 30% allowable depletion), a moderate scenario (1.0 m rooting; 50% allowable depletion) saved 30 km ^3 blue water evaporation and increased green water use by 7 km ^3 through 13 years. Such savings would fill California’s largest reservoir, Shasta Lake, 6.6 times. This study demonstrates an opportunity for climate-smart management of soil water storage, by delayed spring irrigation, applying deeper irrigations less often, and ending fall irrigation early

Agronomy · Deficit irrigation · Evapotranspiration · Farm water · Hydrology (agriculture · Irrigation · Irrigation management · Soil water · Water conservation · Water resource management · Water storage · Water use · Climate change impacts on agriculture · Environmental Science · Irrigation Practices and Water Management · Plant Water Relations and Carbon Dynamics · Ecology · Soil Science

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Unique citing works1
Citations per year0,25
Citation span2022 - 2022 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 1

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