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Detection of virulence genes and antimicrobial susceptibility of salmonella spp isolated from diarrheal human in wasit province, Iraq

Dados Bibliográficos

ID15800983
AutoresAsaad Ali Jassim (University of Baghdad, autor correspondente), Nagham Mohammed Al‐Gburi (0000-0003-2783-5916, University of Baghdad), Nagham Mohammed Al-Gburi
Ano2022
Páginas7599-7612
Data de publicação2022-05-23
Peer ReviewedSim
Open AccessSim
TipoARTICLE
PeriódicoInternational Journal of Health Sciences (JOURNAL)
Identificadores do periódicoISSN: 2550-696X • E-ISSN: 2550-6978
EditoraUniversidad Tecnica de Manabi (PUBLISHER • EC)
DOI10.53730/ijhs.v6ns3.7763
OpenAlexW4281606885
IdiomaEN
Referências citadas1

This study aimed to isolate Salmonella species from diarrheal human and to determine the antimicrobial susceptibility and virulence-associated genes. A total of 145 human stool samples were from Wasit province, during the period from November 2018 to August 2019. The isolates were identified according to colony morphology, Gram stain, biochemical, Analytical profile index strip (Api-20E) and serotyping. The antimicrobial susceptibility test was done by utilizing the VITEK-2 Compact system and a disc diffusion method. Salmonella isolates were tested to detect six virulence genes, namely sefA, mgtC, sopB, spvR, Stn and invA by PCR technique. Results showed that Salmonella spp was isolated from 9 out of 145(6.2%), S. Typhimurium 55.55%, S. Typhi 33.33%, and S. Enteritidis 11%. The highest isolation rate of species was in the group aged between 3 to 15 years (10.34%). The gender distribution was 7.14% in males and 4.91% in females. August and March recorded the highest level of isolated Salmonella which was 11.76% and 10%, respectively. Multidrug Antibiotic Resistance Index (MARI) of S. Typhimurium, S. Enteritidis, and S. Typhi were 0.4-0.86, 0.57, and 0.62-0.71, respectively

Antibiotic resistance · Antibiotics · Antimicrobial · Bacteria · Biology · Escherichia coli · Gene · Multiple drug resistance · Salmonella · Salmonella enteritidis · Salmonella typhi · Serotype · Virulence · Identification and Quantification in Food · Salmonella and Campylobacter epidemiology · Genetics · Microbiology

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