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The Ordinary’s Provision and the Cook’s Dressing

Tom Jones , Book 1, Chapter 1

Bibliographic Data

ID16673269
AuthorsJames Evans (0000-0002-7721-4782, Department of English, University of North Carolina Greensboro, Greensboro, North Carolina, USA, corresponding author)
Year2019
Volume32
Issue3
Pages149-153
Publication date2019-07-03
Open AccessNo
TypeARTICLE
VenueANQ A Quarterly Journal of Short Articles Notes and Reviews (JOURNAL)
Journal identifiersISSN: 0895-769X • E-ISSN: 1940-3364
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/0895769x.2018.1505477
OpenAlexW2890144261
LanguageEN
References cited4

Art · Art history · Music History and Culture · Theater, Performance, and Music History

  • All manners of food

    Stephen Mennell•All manners of food•1987

  • Daily Life in 18th-Century England

    Kirstin Olsen•Daily Life in 18th-Century England•2017

  • Epic into Novel

    Henry Power•Epic into Novel•2015

Highly citedNo

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