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Archaeological Investigations at the Muginsky Site in 2021

Bibliographic Data

ID18973240
AuthorsM Sh Saipudinov (0000-0002-5111-2083), Murad Sh Saypudinov (Czech Academy of Sciences, Institute of History, corresponding author), N E Ryabogina (0000-0003-1098-0121), Alexander V Borisov (0000-0001-5031-7477, Institute of Physical-Chemical and Biological Problems in Soil Science), I A Idrisov (0000-0002-7880-9016, Czech Academy of Sciences, Institute of Geology)
Year2022
Volume18
Issue4
Pages1141-1159
Publication date2022-12-25
Open AccessYes
TypeARTICLE
VenueHistory Archeology and Ethnography of the Caucasus (JOURNAL)
Journal identifiersISSN: 2618-6772 • E-ISSN: 2618-849X
PublisherInstitute of History, Archeology and Ethnography (PUBLISHER)
DOI10.32653/ch1841141-1159
OpenAlexW4312138537
LanguageEN

The paper provides the results of the archaeological exploration of the Muginsky site (Akushinsky district of the Republic of Dagestan) and paleobotanical analysis of the obtained material. As a result of the investigations carried out, various archeological materials, mainly ceramic ware, have been uncovered. The finds of a fragment of a stone mace head and a flint knife-shaped blade are of particular interest. In addition, a large number of animal bones, mainly of small cattle, were found. Exploration of the Muginsky site have provided new and important material for the cultural and historical characteristics of the culture of the central part of Mountainous Dagestan and the chronology of the site, allowed us to determine the two-layered nature of the site and date it to the final phase of the Eneolithic (Layer 4) and the Middle Bronze Age (Layer 3). The radiocarbon dating for Layer 3, with calibration (1770 ± 50 BC), attributes it between the 19th–18th centuries BC. Paleobotanical examination of finds from the cultural layer of the Muginsky site has revealed an atypical combination of barley and rye grains. The rye grains found are the earliest evidence of the presence of this cereal in the Eastern Caucasus, which raises the question of the time and ways of dissemination of this cultivated crop from the primary area. This subject requires further research and obtaining more extensive paleobotanical collections from cultural layers and the resource zone around sites. This will expand our understanding of the economic activities of the local population, such as the development of agriculture and the emergence of terraced agriculture

Archaeology · Bronze Age · Chalcolithic · Chronology · Geography · Population · Radiocarbon dating · Soil and Environmental Studies · Geology

Highly citedNo

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