Schumpeter, the "Big" Disturbance and Retailing
Bibliographic Data
| ID | 18987200 |
|---|---|
| Authors | Perry Bliss (University at Buffalo, State University of New York, corresponding author) |
| Year | 1960 |
| Volume | 39 |
| Issue | 1 |
| Pages | 72-76 |
| Publication date | 1960-10-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Social Forces (JOURNAL) |
| Journal identifiers | ISSN: 0037-7732 • E-ISSN: 1534-7605 |
| Publisher | Oxford University Press (OUP) (PUBLISHER) |
| DOI | 10.2307/2573578 |
| OpenAlex | W2153404954 |
| Language | EN |
| Citations received | 1 |
For Schumpeter there were two kinds of competition: the repetitive, familiar competition of established firms, and the unfamiliar and disrupting competition of innovating institutions. The point is here argued that supermarkets (selling non-foods), discount houses and planned shopping centers are innovating institutions in the Schumpeterian sense; they force the old to adapt and imitate
Business · Competition (biology) · Disturbance (geology) · Economic geography · Economics · Industrial organization · Market economy · Point (geometry) · Economic Theory and Institutions · Marketing
| Citations per year | 0.06 |
|---|---|
| Citation span | 2009 - 2009 (1) |
| Highly cited | No |