Food for Life
Bibliographic Data
| ID | 19252732 |
|---|---|
| Authors | Margaret A Ohlson (corresponding author) |
| Year | 1953 |
| Volume | 43 |
| Issue | 7 |
| Pages | 924-924 |
| Publication date | 1953-07-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | American Journal of Public Health and the Nations Health (JOURNAL) |
| Journal identifiers | ISSN: 0002-9572 • E-ISSN: 2330-9679 |
| Publisher | American Public Health Association (PUBLISHER • US) |
| DOI | 10.2105/ajph.43.7.924-a |
| OpenAlex | W1974699333 |
| Language | EN |
Food for Life Margaret A. Ohlson CopyRight https://doi.org/10.2105/AJPH.43.7.924-a Published Online: August 29, 2011
Computer Science · Culinary Culture and Tourism · Nutrition, Genetics, and Disease · Nutrition, Health, and Society Studies
| Highly cited | No |
|---|