La terre cuite médiévale à Jaulges et Villiers-Vineux (Yonne)

Point de la question

Bibliographic Data

ID19360656
AuthorsJean-Paul Jacob, Jean‐Paul Jacob, Henri Leredde
Year1978
Volume8
Issue1
Pages245-258
Publication date1978-01-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueArchéologie médiévale (JOURNAL)
Journal identifiersISSN: 0153-9337 • E-ISSN: 2608-4228
PublisherPERSEE Program (PUBLISHER)
DOI10.3406/arcme.1978.1342
OpenAlexW2897386621
LanguageFR
Citations received1

Tools

Open DOI