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Breast size in lactating women and the content of macronutrients in human milk

Datos Bibliográficos

ID19458337
AutoresMagdalena Babiszewska‐aksamit (0000-0002-1773-4858, Department of Anthropology Hirszfeld Institute of Immunology and Experimental Therapy Polish Academy of Sciences Wroclaw Poland, autor de correspondencia), Agnieszka Żelaźniewicz (0000-0002-8081-4922, Department of Human Biology University of Wrocław Wrocław Poland), Anna Apanasewicz (0000-0002-8610-5043, Department of Anthropology Hirszfeld Institute of Immunology and Experimental Therapy Polish Academy of Sciences Wroclaw Poland), Magdalena Piosek (0000-0001-6824-4720, University of Wrocław), Patrycja Winczowska (Department of Anthropology Hirszfeld Institute of Immunology and Experimental Therapy Polish Academy of Sciences Wroclaw Poland), Olga Barbarska (0000-0002-8708-7625, School of Medical & Health Sciences University of Economics and Human Sciences in Warsaw Warsaw Poland), Anna Ziomkiewicz (0000-0002-1842-3314, Laboratory of Anthropology Jagiellonian University, Institute of Zoology and Biomedical Research Poland)
Año2024
Volumen36
Número6
Páginase24055-e24055
Fecha de publicación2024-06-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaAmerican Journal of Human Biology (JOURNAL)
Identificadores de la revistaISSN: 1042-0533 • E-ISSN: 1520-6300
EditorialWiley (PUBLISHER • GB)
DOI10.1002/ajhb.24055
PMID38420902
OpenAlexW4392285857
IdiomaEN
Citas recibidas1
Referencias citadas101

Introduction Although the primary function of a woman's breast is milk synthesis, only a few studies have evaluated the relationship between breast size and human milk composition, showing equivocal results. This study aims to test if breast size during fully established lactation is related to energy density and content of macronutrients in human milk. Materials and Methods Mothers of healthy, born‐on‐term infants at stage III of lactogenesis ( N = 137) provided breast milk samples. Milk composition was analyzed using midinfrared transmission spectroscopy. The breast size index was calculated by dividing the breast by the circumference below the breast. Results Stepwise forward linear regression showed a negative association between breast size index and lactose concentration in breast milk ( β = −.242, p = .003). The final model, which includes breast size index, feeding frequency, and maternal energy intake together explained around 13% of the variance in breast milk lactose content ( R 2 adj = .126, p < .001). No statistically significant relationship was found between breast size index and milk's energy density, protein, and fat content. Conclusion This is the first study that shows a negative relationship between breast size during fully established lactation and lactose concentration in milk in a large sample size. No relationship between other macronutrients and breast size indicates that large breast size is not necessary for adequate milk production; however, it may contribute to an altered lactose concentration

Animal science · Biology · Breast cancer · Breast feeding · Breast milk · Lactation · Lactose · Mammary gland · Pregnancy · Birth, Development, and Health · Breastfeeding Practices and Influences · Chemistry · Infant Nutrition and Health · Medicine · Biochemistry · Endocrinology · Food Science · Internal Medicine · Pediatrics · Physiology

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Obras citantes distintas1
Citas por año1
Intervalo de citas2025 - 2025 (1)
Velocidad de citaciónrecent
Altamente citadoNo
Tipos de citaNeutras: 1
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