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Food and nutrition policy

A biological anthropologist's experiences from an academic platform

Bibliographic Data

ID19460495
AuthorsDavid Pelletier (0000-0003-0134-6460, Division of Nutritional Sciences Cornell University Ithaca NY, corresponding author)
Year2015
Volume27
Issue1
Pages16-26
Publication date2015-01-01
Open AccessYes
TypeARTICLE
VenueAmerican Journal of Human Biology (JOURNAL)
Journal identifiersISSN: 1042-0533 • E-ISSN: 1520-6300
PublisherWiley (PUBLISHER • GB)
DOI10.1002/ajhb.22523
PMID24677250
OpenAlexW1538306656
LanguageEN
Citations received1
References cited64

OBJECTIVES: Biological anthropologists within academia and in other sectors are increasingly engaged in a variety of problem-oriented research and in the design, implementation, or evaluation of policies and programs, domestically and abroad. Such work can have distinctive requirements in terms of disciplinary background, professional orientation, and professional development. This article explores these issues through the author's autobiographical account of a career in food and nutrition policy from within an academic nutrition department. METHODS: The article is guided by an analytical framework that compares eight projects in terms of their mode of knowledge production, academic impact, public impacts, and personal rewards. The projects range from village-based surveys in Samoa and Malawi to food security planning in upstate New York communities, US policies on genetically engineered (GE) foods, and participant-observer research on nutrition policy development in low-income countries. RESULTS AND CONCLUSIONS: The cumulative experience reveals the importance of a commitment to problem-solving, a transdisciplinary orientation, intellectual and methodological dexterity, ongoing engagement with policy actors and openness to emergent research questions, new research settings, and nontraditional funding sources

Data science · Environmental ethics · Sociology · Agriculture, Land Use, Rural Development · Anthropology · Computer Science · Nutrition, Health, and Society Studies · Philosophy · Race, Genetics, and Society

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Citations per year0.1
Citation span2016 - 2016 (1)
Highly citedNo

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