Illuminating the past – molecular and isotopic characterization of Western Han Dynasty lamp fuels from Yangzhou, China
Datos Bibliográficos
| ID | 19488596 |
|---|---|
| Autores | L Ding (0000-0002-4810-2036, National Museum of China), Zonglin Qin (Chongqing Three Gorges University, autor de correspondencia), Chen Sun (0000-0002-6783-9631, Yangzhou University), Qin Yang (0000-0002-5777-1645, National Museum of China) |
| Año | 2026 |
| Volumen | 74 |
| Páginas | 105887 |
| Fecha de publicación | 2026-10-01 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Journal of Archaeological Science Reports (JOURNAL) |
| Identificadores de la revista | ISSN: 2352-409X • E-ISSN: 2352-4103 |
| Editorial | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jasrep.2026.105887 |
| OpenAlex | W7164929628 |
| Idioma | EN |
| Referencias citadas | 11 |
Archaeological science · Characterization (materials science) · China · Isotope analysis · Archaeology and ancient environmental studies · Hydrocarbon exploration and reservoir analysis · Paleopathology and ancient diseases
First dairying in green Saharan Africa in the fifth millennium bc
Chemistry of Archaeological Animal Fats
Earliest evidence for cheese making in the sixth millennium bc in northern Europe
Gas chromatographic, mass spectrometric and stable carbon isotopic investigations of organic residues of plant oils and animal fats employed as illuminants in archaeological lamps from Egypt
Direct chemical evidence for widespread dairying in prehistoric Britain
Assessing microbial lipid contributions during laboratory degradations of fats and oils and pure triacylglycerols absorbed in ceramic potsherds
New Criteria for the Identification of Animal Fats Preserved in Archaeological Pottery
The multi-disciplinary study of Early Copper Age lamps from Zgornje Radvanje (NE Slovenia)
Organic residue analysis in China
| Velocidad de citación | historical |
|---|---|
| Altamente citado | No |