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An integral framework for sustainability assessment in agro-industries

Application to the Costa Rican coffee industry

Bibliographic Data

ID19499394
AuthorsMichelle Adams (0000-0002-6745-6200), M A Adams, A E Ghaly
Year2006
Volume13
Issue2
Pages83-102
Publication date2006-04-01
Open AccessNo
TypeARTICLE
VenueInternational Journal of Sustainable Development & World Ecology (JOURNAL)
Journal identifiersISSN: 1350-4509 • E-ISSN: 1745-2627
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/13504500609469664
OpenAlexW2047856168
LanguageEN
Citations received4

The broad range of definitions for sustainability has led to the development of several sustainability evaluation frameworks that have emphasized facets of sustainability but have not encompassed all aspects found at the industry and regional level. The aim of this study was to address the broader issues of sustainability of agro-industrial systems. Rather than exclusively focusing on the environmental and social aspects of those economic activities that take place within the boundaries of industrial systems, it should be recognized that they belong to a broader system. The various types of sustainability are highlighted and current sustainability frameworks are evaluated. A comprehensive sustainability model that adequately takes into consideration the various types of sustainability within industrial systems was developed. The proposed framework considered indicators that provide descriptions of the systemic nature of industry and incorporates two-dimensional indicators instead of solely focusing on indicators that provide a one-dimensional, piecemeal evaluation of economics, environment, social and institutional sustainability. By evaluation of the boundaries of each arena, it provides comprehensive understanding of the system. The sustainability of the Costa Rican coffee industry within the context of the new framework is discussed. The framework presented integrates concepts such as industrial ecology and cleaner production, along with the more traditional EMS and social justice programmes, to promote sustainability. The development of employment and economic returns that benefit the local and regional systems through the generation of additional value-added products are promoted through the integration of eco-efficiency into the framework. Keywords: SUSTAINABILITYINDICATORSFRAMEWORKECO-EFFICIENCYAGRO-INDUSTRYCOFFEE INDUSTRY

Business · Economics · Environmental economics · Environmental planning · Environmental resource management · Geography · Political science · Social sustainability · Sustainability · Sustainability organizations · Sustainable development · Global trade, sustainability, and social impact · Innovation and Socioeconomic Development · Organic Food and Agriculture · Ecology

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  • Determining barriers to sustainability within the Costa Rican coffee industry

    Open Access•Michelle Adams, M A Adams et al.•Sustainable Development•2006

  • Fostering food and energy security through by-product valorization within agricultural and agro-industrial networks

    Daniela Concha, Michelle Adams et al.•International Journal of…•2017

Citations per year0.2
Citation span2006 - 2021 (16)
Highly citedNo

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