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Monitoring Antibiotic Use and Residue in Freshwater Aquaculture for Domestic Use in Vietnam

Bibliographic Data

ID19528441
AuthorsDang Kim Pham, Đăng Phạm Kim (0000-0002-7110-2552, Vietnam National University of Agriculture), Jacqueline Chu (Princeton University), Nga Thuy Do, Nga Thi Thuy (0000-0002-3435-1402, Oxford University Clinical Research Unit), François Brose (University of Liège), Guy Degand (University of Liège), Philippe Delahaut (0000-0003-2328-3042, Centre d’Economie rurale), Edwin De Pauw (0000-0003-3475-1315, University of Liège), Caroline Douny (0000-0002-4162-1589, University of Liège), Kinh Van Nguyen (Hospital for Tropical Diseases), Ton Dinh Vu, Vu Dinh Ton (0000-0002-7907-5456, Vietnam National University of Agriculture), Marie-Louise Scippo, Marie‐Louise Scippo (0000-0002-8463-3264, University of Liège), Heiman Wertheim (0000-0002-5003-5565, Angkor Hospital for Children, corresponding author), Heiman F L Wertheim
Year2015
Volume12
Issue3
Pages480-489
Publication date2015-09-01
Open AccessYes
TypeARTICLE
VenueEcoHealth (JOURNAL)
Journal identifiersISSN: 1612-9202 • E-ISSN: 1612-9210
PublisherSpringer Science and Business Media LLC (PUBLISHER)
DOI10.1007/s10393-014-1006-z
PMID25561382
OpenAlexW2043664722
LanguageEN
Citations received1
References cited20

Vietnam is an important producer of aquaculture products, and aquatic products are essential to the Vietnamese diet. However, Vietnam also has very little enforced regulation pertaining to antibiotic usage in domestic aquaculture, which raises concerns for antibiotic resistance in pathogenic bacteria. In this study, analysis was conducted on the presence of antibiotic residues in domestically sold fish and shrimp raised in freshwater farms in Vietnam, and an assessment of farmers' knowledge of proper antibiotics usage was performed. The results indicated that a quarter of tested aquaculture products were antibiotic screening test positive, and there is a general lack of knowledge about the purpose and proper usage of antibiotics by aquaculture producers. Farmers' decision-making processes about antimicrobial use are influenced by biased sources of information, such as drug manufacturers and sellers, and by financial incentives

Animal ecology · Antibiotic resistance · Antibiotics · Aquaculture · Biology · Business · Fish · Fishery · Shrimp · Vietnamese · Aquaculture disease management and microbiota · Fecal contamination and water quality · Pharmaceutical and Antibiotic Environmental Impacts · Biotechnology · Ecology · Microbiology

  • Assessing the Linkages between Knowledge and Use of Veterinary Antibiotics by Pig Farmers in Rural China

    Open Access•Xiujuan Chen, Linhai Wu et al.•International Journal of…•2018

Citations per year0.13
Citation span2018 - 2018 (1)
Highly citedNo

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