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Implication of a Prophetic Diet for a Healthy Lifestyle

An Exploration Review

Bibliographic Data

ID20205877
AuthorsRizwan Yargatti (0000-0001-7815-6900, Symbiosis International University, corresponding author), Arti Muley (0000-0001-9131-327X, Symbiosis International University)
Year2022
Volume26
Issue3
Pages341-351
Publication date2022-08-25
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueTrames Journal of the Humanities and Social Sciences (JOURNAL)
Journal identifiersISSN: 1406-0922 • E-ISSN: 1736-7514
PublisherEstonian Academy Publishers (PUBLISHER • EE)
DOI10.3176/tr.2022.3.05
OpenAlexW4293034467
LanguageEN
Citations received1
References cited6

A prophetâ s diet will emerge by accounting records of Prophet Muhammadâ s (pbuh) food. These records claim to find patterns in creating hypothesis for this prophetic diet which emphasizes healthy living and reduced nutrition-related diseases (NRD). However, the study largely depends upon Hadiths â sayings enriching the earliest recorded historical information about the Prophet and the first Muslims (Muranyi and Juynboll, 1984). The aim of this paper is to analyse the Hadiths and other literature under the scientific lens to identify and document the food eaten by Prophet Muhammad (PBUH). It was observed that the list of traced food can be codified into a food pyramid, most of which can be an initiating point for more sophisticated research on finding the nutritive reasoning of individual ingredients. The data was then run through DietRx platform which discovers health effects of food ingredients by assimilating interrelationships among food and key molecular agents. Our analysis demonstrated that this prophetic diet can promote a healthy life and reduce the incidences of NRD

Biology · Healthy food · Computer Science · Diet and metabolism studies · Dietary Effects on Health · History · Medicine · Nutritional Studies and Diet · Food Science

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    Open Access•Nils Duranton•Studies in Religion/Sciences…•2024

  • Healthy Nutrition Environments

    Open Access•Karen Glanz, James F Sallis et al.•American Journal of Health…•2005

  • Environmental and social consequences of the increase in the demand for ‘superfoods’ world‐wide

    Open Access•Ainhoa Magrach, María José Sanz et al.•People and Nature•2020

  • Muslims and ecology

    Open Access•A Saniotis•Contemporary Islam•2011

  • Mediterranean diet pyramid today. Science and cultural updates

    Open Access•Anna Bach-Faig, Elliot M Berry et al.•Public Health Nutrition•2011

  • Muslim Tradition. Studies in Chronology, Provenance and Authorship of Early hadith

    Miklos Muranyi, G H A Juynboll•Die Welt des Islams•1984

  • The Birth of the Prophet

    Nancy Tapper, Richard Tapper•Man•1987

Unique citing works1
Citations per year0,5
Citation span2024 - 2024 (1)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 1

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