Foodies and Food Tourism
Bibliographic Data
| ID | 20414775 |
|---|---|
| Authors | Cláudia Ribeiro de Almeida (0000-0002-0790-3152, corresponding author) |
| Year | 2019 |
| Volume | 19 |
| Issue | 3 |
| Pages | 225-226 |
| Publication date | 2019-09-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Tourism Culture & Communication (JOURNAL) |
| Journal identifiers | ISSN: 1098-304X • E-ISSN: 1943-4146 |
| Publisher | Cognizant, LLC (PUBLISHER) |
| DOI | 10.3727/194341419x15554157596155 |
| OpenAlex | W2944174670 |
| Language | EN |
Archaeology · Business · Economic geography · Geography · Regional science · Tourism · Culinary Culture and Tourism · Diverse Aspects of Tourism Research · Marketing
| Highly cited | No |
|---|