We Used to Get and Give a Lot of Help
Networking, Cooperation and Knowledge Flow in the H unter V alley Wine Cluster
Bibliographic Data
| ID | 20437285 |
|---|---|
| Authors | Julie Mcintyre (0000-0003-3435-9751, Newcastle University, corresponding author), Rebecca Mitchell (0000-0002-2059-5449, Newcastle University), Brendan Boyle (0000-0002-6679-1584, Newcastle University), Shaun Ryan (0009-0004-9836-0908, Deakin University) |
| Year | 2013 |
| Volume | 53 |
| Issue | 3 |
| Pages | 247-267 |
| Publication date | 2013-11-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Australian Economic History Review (JOURNAL) |
| Journal identifiers | ISSN: 0004-8992 • E-ISSN: 1467-8446 |
| Publisher | Wiley (PUBLISHER • GB) |
| DOI | 10.1111/aehr.12022 |
| OpenAlex | W1581817919 |
| Language | EN |
| References cited | 17 |
The H unter V alley, N ew S outh W ales, is both A ustralia's oldest continually producing wine region and a highly functioning wine business cluster. New generation cluster actors perceive that the region's concentration of historic family‐based firms has contributed to its strength. We have used rarely consulted and newly accessioned evidence from the 1820s to the 1920s to qualitatively test the extent to which early networking created pathways for knowledge flow in the region. Our cross‐disciplinary research into the historic depth of embedded cooperation reveals a little known feature of early A ustralian business history and complements the more commonplace breadth approach in cluster studies
Advertising · Alley · Archaeology · Business · Cluster (spacecraft) · Computer network · Flow (mathematics) · Geography · Knowledge flow · Knowledge management · Wine · American History and Culture · Canadian Identity and History · Chemistry · Computer Science · Food Science · Marketing · Mathematics · Wine Industry and Tourism
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Wine Drinking Culture in France
Adam Smith and Faith in the Transformative Qualities of Wine in Colonial New South Wales
| Citation velocity | historical |
|---|---|
| Highly cited | No |