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Food and Culture

A Reader (2nd Ed.) , by Carole Counihanand Penny Van Esterik

Bibliographic Data

ID21089697
AuthorsSunil K Khanna (0000-0003-4504-2370, Oregon State University, corresponding author)
Year2009
Volume48
Issue2
Pages157-159
Publication date2009-03-09
Open AccessNo
TypeARTICLE
VenueEcology of Food and Nutrition (JOURNAL)
Journal identifiersISSN: 0367-0244 • E-ISSN: 1543-5237
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/03670240802577408
OpenAlexW2128967328
LanguageEN
Citations received1

Food and Culture: A Reader is a weighty collection of thirty-six essays written by social researchers from diverse fields of inquiry. These essays examine the theoretical foundations of food studie

Food culture · Media studies · Political science · Social science · Sociology · Culinary Culture and Tourism · Law

  • A Normative Theory of Food Systems

    Open Access•Jorge Freddy Milián Gómez•Food Ethics•2026

Citations per year1
Citation span2026 - 2026 (1)
Highly citedNo

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