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What do we really know about urban agriculture’s impact on people, places, and the planet

Bibliographic Data

ID21428537
AuthorsAgnès Fargue-Lelièvre (0000-0002-0426-8931, AgroParisTech, corresponding author), Jason K Hawes (0000-0001-8215-5046, University of Michigan), B Goldstein (0000-0003-0055-1323, McGill University), Lidia Poniży (0000-0002-8909-7616), Erica Dorr (0000-0002-8089-6243, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement)
Year2024
Volume80
Issue3
Pages174-177
Publication date2024-05-03
Open AccessNo
TypeARTICLE
VenueBulletin of the Atomic Scientists (JOURNAL)
Journal identifiersISSN: 0096-3402 • E-ISSN: 1938-3282
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/00963402.2024.2339125
OpenAlexW4396700331
LanguageEN
References cited7

Urban agriculture has myriad benefits for those who participate in it, but it’s not guaranteed to be more climate-friendly than conventional agriculture. That said, there are some very specific steps urban farmers can take to slash carbon emissions

Agriculture · Business · Climate change · Economics · Environmental planning · Geography · Natural resource economics · Planet · Urban agriculture · Ecology · Urban Agriculture and Sustainability

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  • Differences in motivations and social impacts across urban agriculture types

    Open Access•Caitlin K Kirby, Kathrin Specht et al.•Landscape and Urban Planning•2021

Highly citedNo

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