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Refining large-scale spatial metrics of food access

Bibliographic Data

ID21449899
AuthorsShriya Rangarajan (0000-0003-0614-178X, Cornell University, corresponding author)
Year2023
Volume159
Pages103084
Publication date2023-10-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueApplied Geography (JOURNAL)
Journal identifiersISSN: 0143-6228 • E-ISSN: 1873-7730
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.apgeog.2023.103084
OpenAlexW4386821778
LanguageEN
Citations received1
References cited40

Business · Cartography · Census · Census tract · Environmental health · Equity (law) · Geography · Political science · Population · Psychological intervention · Public health · Scale (ratio) · Medicine · Obesity, Physical Activity, Diet · Urban Transport and Accessibility · Urban, Neighborhood, and Segregation Studies

  • Ethnic food retail and immigrant wellbeing

    Open Access•Sarah Edge, Tony Hernandez et al.•Food Culture & Society•2026

  • The Role of Built Environments in Physical Activity, Eating, and Obesity in Childhood

    James F Sallis, Karen Glanz•The Future of Children•2006

  • The Availability and Cost of Healthier Food Alternatives

    Open Access•Karen M Jetter, Diana Cassady et al.•American Journal of Preventive…•2006

  • Does social class predict diet quality?

    Open Access•Nicole Darmon, Adam Drewnowski•American Journal of Clinical…•2008

  • Neighborhood characteristics associated with the location of food stores and food service places

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  • Environmental Influences on Eating and Physical Activity

    Simone A French, Mary Story et al.•Annual Review of Public Health•2001

  • A systematic review of fast food access studies

    Open Access•S E Fleischhacker, K R Evenson et al.•Obesity Reviews•2011

  • Neighborhood Risk Factors for Obesity

    Open Access•Russ Lopez, Russ P Lopez•Obesity•2007

  • Food store availability and neighborhood characteristics in the United States

    Open Access•Lisa M Powell, Sandy Slater et al.•Preventive Medicine•2007

  • Is Price a Barrier to Eating More Fruits and Vegetables for Low-Income Families?

    Open Access•Diana Cassady, Karen M Jetter et al.•Journal of the American Dietetic…•2007

  • Crowdsourced Mapping for Healthy Food Accessibility in Dallas, Texas

    Open Access•Thomas McKey, Dohyeong Kim et al.•Frontiers in Public Health•2020

  • Describing and mapping diversity and accessibility of the urban food environment with open data and tools

    Open Access•Eleanor Cervigni, Michael Renton et al.•Applied Geography•2020

  • Socioeconomic Context and the Food Landscape in Texas

    Open Access•Jennifer J Salinas, Bassent Abdelbary et al.•International Journal of…•2014

  • Perceptions of the Food Environment and Access among Predominantly Black Low-Income Residents of Rural Louisiana Communities

    Open Access•Denise Holston, Jessica Stroope et al.•International Journal of…•2020

  • Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States

    Open Access•Kristen Cooksey Stowers, Kristen Cooksey-Stowers et al.•International Journal of…•2017

  • Measuring the food environment using geographical information systems

    Open Access•H Charreire, Romain Casey et al.•Public Health Nutrition•2010

  • Where do food desert residents buy most of their junk food? Supermarkets

    Open Access•Christine A Vaughan, Christine Vaughan et al.•Public Health Nutrition•2017

  • Disparities and access to healthy food in the United States

    Open Access•Renee E Walker, Christopher R Keane et al.•Health & Place•2010

  • Barriers to Food Security and Community Stress in an Urban Food Desert

    Open Access•Jessica Crowe, Constance Lacy et al.•Urban Science•2018

  • Inequality in obesigenic environments

    Open Access•Naa Oyo A Kwate, Chun Yip Yau et al.•Health & Place•2008

  • The Association between Obesity and Urban Food Environments

    Open Access•J Nicholas Bodor, Janet C Rice et al.•Journal of Urban Health•2010

  • Fruit and vegetable access in four low-income food deserts communities in Minnesota

    Open Access•Deja Hendrickson, Chery Smith et al.•Agriculture and Human Values•2006

  • A geo-ethnographic analysis of low-income rural and urban women's food shopping behaviors

    Open Access•Lillian Macnell•Appetite•2018

  • Do ‘food deserts’ influence fruit and vegetable consumption?—a cross-sectional study

    Open Access•Tim Pearson, Jean Russell et al.•Appetite•2005

  • Associations of Neighborhood Characteristics With the Location and Type of Food Stores

    Latetia V Moore, Ana V Diez Roux•American Journal of Public Health•2006

  • Obesity and Supermarket Access

    Adam Drewnowski, Anju Aggarwal et al.•American Journal of Public Health•2012

  • Neighborhood Racial Composition, Neighborhood Poverty, and the Spatial Accessibility of Supermarkets in Metropolitan Detroit

    Shannon N Zenk, Amy J Schulz et al.•American Journal of Public Health•2005

  • The role of local food availability in explaining obesity risk among young school-aged children

    Open Access•Helen Lee•Social Science & Medicine•2012

Unique citing works1
Citations per year1
Citation span2026 - 2026 (1)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 1

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