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Differential effect of fisheries to the Covid-19 pandemic in the region of Andalusia (Spain)

Bibliographic Data

ID21520645
AuthorsMarta Cousido-Rocha, Marta Cousido‐Rocha (0000-0002-4587-8808, Instituto Español de Oceanografía), Marta González Carballo (Instituto Español de Oceanografía), Maria G Pennino (0000-0002-7577-2617, Instituto Español de Oceanografía), Marina Coll (0000-0001-6235-5868, Institut Català de Ciències del Clima), Marta Coll, José Carlos Báez (0000-0003-2049-0409, Centro Oceanográfico de Málaga, corresponding author)
Year2023
Volume148
Pages105442
Publication date2023-02-01
Open AccessYes
TypeARTICLE
VenueMarine Policy (JOURNAL)
Journal identifiersISSN: 0308-597X • E-ISSN: 1872-9460
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.marpol.2022.105442
PMID36506339
OpenAlexW4310797320
LanguageEN
Citations received2
References cited14

Fishing is one of the most widespread and important human activities in coastal ecosystems and it plays a fundamental role in employment and the economy of coastal communities. However, in the period 2020-2021, the global outbreak of COVID-19 negatively affected fishing economic activity. Against this background, Andalusia (South of Spain) is an important region in which the resilience of different fishing exploitation systems can be studied, but within the same social and economic framework. Therefore, the main study aim was to investigate the resilience of fishing activity to the COVID-19 pandemic in two Andalusian fishing grounds (i.e. Atlantic and Mediterranean). We analysed daily landings and the first-sale prices of fresh fish of the most caught species in both fishing grounds, while taking into account the different seasonal behaviour of the fisheries. Generalised Linear Models were used to compare the data, which were obtained during periods in which the COVID-19 severity levels differed. These levels were implemented according to political measures. The final objective was to understand how the degree of industrialisation in the fleets can hinder or help maintain the economic activity of fisheries during major crises

Biology · Climate change · Economics · Fishery · Fishing · Geography · Mediterranean climate · Outbreak · Pandemic · Psychological resilience · Socioeconomics · COVID-19 epidemiological studies · COVID-19 impact on air quality · COVID-19 Pandemic Impacts · Ecology

  • Impacts of the Covid-19 pandemic on the Spanish seafood sector

    Open Access•Villasante, Arantza Murillas et al.•Marine Policy•2024

  • The effects of Covid-19 restrictions on portuguese marine small-scale fisheries

    Open Access•Leid Zejnilović, Susana Lavado et al.•Marine Policy•2024

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    Nathan J Bennett, Elena M Finkbeiner et al.•Coastal Management•2020

  • Covid-19 pandemic

    Open Access•Helen Onyeaka, Christian K Anumudu et al.•Science Progress•2021

  • Stay-at-home works to fight against Covid-19

    Hakan Yilmazkuday•Journal of Human Behavior in the…•2021

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  • Industrial seafood systems in the immobilizing Covid-19 moment

    Open Access•Elizabeth Havice, Melissa Marschke et al.•Agriculture and Human Values•2020

Citations per year1
Citation span2024 - 2024 (1)
Highly citedNo

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