Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Handling the growing problem of offshore food waste

Bibliographic Data

ID21521406
AuthorsWalter Leal Filho (0000-0002-1241-5225, Manchester Metropolitan University), Maria Alzira Pimenta Dinis (0000-0002-2198-6740, Fernando Pessoa University), Claudio R P Vasconcelos (0000-0001-8353-6406, Universidade Federal da Paraíba, corresponding author), Arminda Do Paço (0000-0002-2806-4247, University of Beira Interior)
Year2024
Volume163
Pages106137
Publication date2024-05-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueMarine Policy (JOURNAL)
Journal identifiersISSN: 0308-597X • E-ISSN: 1872-9460
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.marpol.2024.106137
OpenAlexW4394018824
LanguageEN
References cited15

Business · Economics · Food waste · Natural resource economics · Submarine pipeline · Waste management · Engineering · Environmental Science · Food Waste Reduction and Sustainability · Geology · Oceanography

  • Reducing food’s environmental impacts through producers and consumers

    Open Access•Joseph Poore, Thomas Nemecek•Science•2018

  • Pathways to reduction and efficient handling of food waste on passenger ships

    Open Access•Magda Wilewska-Bien, Lena Granhag et al.•Environment Development and…•2020

Citation velocityhistorical
Highly citedNo

Tools

Open DOIOpen Access
Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae