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A feminist methodology for implementing the right to food in agrarian communities

Reflections from Cambodia and Ghana

Bibliographic Data

ID2157667
AuthorsJoanna Bourke Martignoni (0000-0002-2786-7662, Gender Centre, Graduate Institute and Geneva Academy of International Human Rights and Humanitarian Law, Geneva, Switzerland, corresponding author)
Year2021
Volume48
Issue7
Pages1459-1484
Publication date2021-11-10
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueThe Journal of Peasant Studies (JOURNAL)
Journal identifiersISSN: 0306-6150 • E-ISSN: 1743-9361
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/03066150.2021.1928642
OpenAlexW3197613388
LanguageEN
Citations received2
References cited56

In Cambodia and Ghana, the promotion of women's equal rights to food and land has occurred in parallel with processes of trade liberalization and agricultural commercialization. This article considers how a feminist methodology that foregrounds the right to food and inter-related human rights could identify the inequalities engendered and sustained in rural communities through neo-liberal agricultural development. An explicitly feminist approach to the implementation of the right to food demands that we focus on dynamic, intersectional and contextualized relations of power to go beyond the top-down, apolitical and technical focus of mainstream laws and policies on gender and agriculture

Agrarian society · Agriculture · Commercialization · Economic growth · Economics · Food security · Geography · Inequality · Mainstream · Political science · Politics · Promotion (chess · Right to food · Sociology · Agriculture, Land Use, Rural Development · Historical and Contemporary Political Dynamics · Human Rights and Development · Law

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Unique citing works2
Citations per year0,4
Citation span2021 - 2023 (3)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 2

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