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The duration and high-hazard factors of food crimes in China

An empirical study with automatic text analytics

Bibliographic Data

ID21584501
AuthorsJianqin Xiang (0000-0003-4883-7654, Zhejiang Gongshang University, corresponding author)
Year2025
Volume83
Issue1
Publication date2025-12-01
Open AccessYes
TypeARTICLE
VenueCrime Law and Social Change (JOURNAL)
Journal identifiersISSN: 0925-4994 • E-ISSN: 1573-0751
PublisherSpringer Science and Business Media LLC (PUBLISHER)
DOI10.1007/s10611-025-10214-9
OpenAlexW4409789312
LanguageEN
References cited45

Analytics · Biology · China · Confidence interval · Criminology · Data science · Hazard · Hazard ratio · Political science · Sociology · Statistics · Computer Science · Crime Patterns and Interventions · Cybercrime and Law Enforcement Studies · Food Safety and Hygiene · Law · Mathematics

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Highly citedNo

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