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Dry fruit shell‐derived biochar increases biosorption potential and detoxification of organic pollutants for land safety

Bibliographic Data

ID21649060
AuthorsNeelma Munir (0000-0001-7225-4526, Department of Biotechnology Lahore College for Women University Lahore Pakistan), Maria Hanif (0000-0001-8633-5298, Department of Biotechnology Lahore College for Women University Lahore Pakistan), Zainul Abideen (0000-0002-4958-8816, Dr. Muhammad Ajmal Khan Institute of Sustainable Halophyte Utilization University of Karachi Karachi Pakistan, corresponding author), Ayesha Seerat (Department of Biotechnology Lahore College for Women University Lahore Pakistan), Maria Hamid (Department of Botany University of Karachi Karachi Pakistan), Mohamed A El‐Sheikh (0000-0001-9474-4219, Botany and Microbiology Department, College of Science King Saud University Riyadh Saudi Arabia), Emanuele Radicetti (0000-0001-8654-3177, Department of Chemical, Pharmaceutical and Agricultural Sciences University of Ferrara Ferrara Italy), Roberto Mancinelli (0000-0002-8396-6307, Department of Agricultural and Forestry Sciences University of Tuscia Viterbo Italy), Ali El‐Keblawy (0000-0003-4448-6236, Department of Applied Biology University of Sharjah Sharjah United Arab Emirates)
Year2024
Volume35
Issue4
Pages1477-1494
Publication date2024-02-28
Open AccessYes
TypeARTICLE
VenueLand Degradation and Development (JOURNAL)
Journal identifiersISSN: 1085-3278 • E-ISSN: 1099-145X
PublisherWiley (PUBLISHER • GB)
DOI10.1002/ldr.5000
OpenAlexW4389607704
LanguageEN
References cited53

The increase in water pollution and land degradation ultimately reduces the supply of clean water for the growing population. Biochar produced from dry fruit shells is an effective adsorbent for organic pollutants. It can help reduce soil contamination and water pollution, making it an important option for land safety. For this experiment, dry fruit shell biochar was produced and activated chemically with 1 M KOH to increase the pollutants' removal efficiency. The efficiency of biochar as an adsorber of pollutants was assessed by characterizations of scanning electron microscope, Fourier transform infrared, and X‐ray diffraction (XRD) techniques. The peak of almond shell biochar was observed between 1033 and 1068 cm −1 , while in pistachio, it was observed at 1458–1446 cm −1 . Data extracted from XRD showed that most peaks were shifted after activation. For example, in walnut shell biochar, the peak shifted from 11° to 18° after biochar activation. The highest pollutant removal efficiency, such as 92%, 90%, and 87%, was observed in walnut shell biochar at 1, 2, and 3 mLL −1 adsorbate concentration, respectively. Pistachio shell biochar was most effective in the presence of the chemical activator to remove toluene and phenol organic contaminants. An increase in adsorbate concentration decreased the removal efficiency from 50% to 46% in activated almond shell biochar, 58% to 55% in activated pistachio shell biochar, and 55% to 54% in activated walnut shell biochar by 1 gL −1 of adsorbent. Kinetic and equilibrium data with different applied models established that the adsorption process was favorable, and models were fitted to the experimental setup. Biochar prepared from different dry fruit shells and their optimum activation can be used as bio‐sorbent for pollutants' removal and hence improved land development for agriculture and other industrial purposes

Activated carbon · Adsorption · Biochar · Contamination · Environmental remediation · Pollutant · Pulp and paper industry · Pyrolysis · Adsorption and biosorption for pollutant removal · Chemistry · Heavy metals in environment · Phosphorus and nutrient management · Environmental Chemistry · Organic Chemistry

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