Three Burgers

Research Article| May 01 2020 Three Burgers Corey S. Pressman Corey S. Pressman Corey S. Pressman is a writer, artist, and teacher living in Portland, Oregon. He has published poetry, academic chapters, and short stories. Corey works with individuals and organizations to enable purposeful decision-making. He also regularly teaches cooking. Search for other works by this author on: This Site PubMed Google Scholar Gastronomica (2020) 20 (2): 96–98. https://doi.org/10.1525/gfc.2020.20.2.96 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Tools Icon Tools Get Permissions Cite Icon Cite Search Site Citation Corey S. Pressman; Three Burgers. Gastronomica 1 May 2020; 20 (2): 96–98. doi: https://doi.org/10.1525/gfc.2020.20.2.96 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentGastronomica Search This content is only available via PDF. © 2020 by the Regents of the University of California. All rights reserved. Please direct all requests for permission to photocopy or reproduce article content through the University of California Press's Reprints and Permissions web page, https://www.ucpress.edu/journals/reprints-permissions.2020Gastronomica: The Journal for Food Studies Article PDF first page preview Close Modal You do not currently have access to this content

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