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A possible strategy for the economic restructuring of a rural region based on wine tourism

Case study of Blue Mountains, Moravia

Bibliographic Data

ID21882872
AuthorsAntonín Vaishar (0000-0003-3754-7600, Mendel University in Brno), Milada Šťastná (0000-0002-4507-6207), Šťastná Milada (Mendel University in Brno)
Year2025
Volume74
Issue4
Pages413-430
Publication date2025-12-27
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueHungarian Geographical Bulletin (JOURNAL)
Journal identifiersISSN: 2064-5031 • E-ISSN: 2064-5147
PublisherHUN-REN Research Centre for Astronomy and Earth Sciences (PUBLISHER)
DOI10.15201/hungeobull.74.4.5
OpenAlexW7117361566
LanguageEN
References cited72

The article deals with the restructuring of a region focused on intensive agriculture at a time when agriculture ceases to be a source of wealth. It explores the possibilities of using tourism in an area with a high proportion of arable land without neither significant historical heritage nor natural attractions. The study method is a complex geographical analysis that determines the conditions under which the transformation of the micro region takes place. This analysis results in an overview of the microregion’s most significant strengths and weaknesses, opportunities and threats. The applied solution is the use of a specific brand, using the significant presence of wine culture. The use of this brand for marketing is presented. The increase in competition ability is based on the introduction of the idea to promote the area under the brand Blue Mountains and the use of other ideas that significantly differentiate the studied region from its neighbours. The key prerequisites are the cooperation of the actors. The main contribution of the article lies in the study of local experiences with tourism promotion and place marketing as one of the possibilities for transformation into a post-productive economy

Agriculture · Arable land · Restructuring · Rural tourism · Tourism · Wine · Diverse Aspects of Tourism Research · Rural development and sustainability · Wine Industry and Tourism

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Citation velocityhistorical
Highly citedNo

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