The Differences and Integration between Tea Culture and Coffee Culture
Bibliographic Data
| ID | 22190281 |
|---|---|
| Authors | Shichao Wang (0000-0003-3493-3653, Guizhou University of Finance and Economics, corresponding author) |
| Year | 2022 |
| Volume | 6 |
| Issue | 3 |
| Pages | p22 |
| Publication date | 2022-07-22 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Studies in Linguistics and Literature (JOURNAL) |
| Journal identifiers | ISSN: 2573-6426 • E-ISSN: 2573-6434 |
| Publisher | Scholink Co, Ltd. (PUBLISHER) |
| DOI | 10.22158/sll.v6n3p22 |
| OpenAlex | W4286433202 |
| Language | EN |
| Citations received | 2 |
| References cited | 1 |
Tea took its source at China and has played an important role in people’s life from ancient times to the present; Coffee originated in the west and its importance is comparable to that of tea to the Chinese people. They are regarded as outstanding representatives of Chinese and Western cultures. The contact between the two cultures reflects their differences and connotations. This paper makes a comparison between tea culture and coffee culture from the aspects of the origin, development, differences and culture connotations. So as to understand the cultural conflicts between Chinese and Western cultures and the trend of mutual integration of Chinese and Western cultures under the trend of globalization
Archaeology · China · Chinese culture · Chinese tea · Geography · Globalization · Political science · Western culture · Law · Wine Industry and Tourism
| Citations per year | 2 |
|---|---|
| Citation span | 2025 - 2025 (1) |
| Highly cited | No |