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Sustainable production and consumption

Assessing the economic viability of traditional and organic yerba mate cultivation

Bibliographic Data

ID22235449
AuthorsAlceu Souza (Pontifícia Universidade Católica do Paraná), Claudio Kapp Junior, Claudio Kapp, Felipe Rafael Zarpellon (Pontifícia Universidade Católica do Paraná), Claudimar Pereira Da Veiga (0000-0002-4960-5954, Fundação Dom Cabral, corresponding author)
Year2024
Volume11
Issue1
Publication date2024-11-27
Open AccessYes
TypeARTICLE
VenueHumanities and Social Sciences Communications (JOURNAL)
Journal identifiersISSN: 2662-9992 • E-ISSN: 2662-9992
PublisherSpringer Science and Business Media LLC (PUBLISHER)
DOI10.1057/s41599-024-04014-0
OpenAlexW4404766369
LanguageEN
References cited40

In response to the growing consumer demand for organic products, this study examines the economic viability of traditional versus organic Yerba Mate (Ilex paraguariensis) cultivation in Paraná State, Brazil. The research uses a robust financial analysis framework to compare production expenses, projected profits, and associated risks over a fifteen-year horizon for a single hectare of land. The analysis employs the multi-index methodology to provide empirical evidence and analytical insights into the economic and risk profiles of both traditional and organic agricultural practices. This study further enhances the evaluation by incorporating the Monte Carlo Method and Crystal Ball software, transforming key financial indicators into stochastic variables. This approach allows for a nuanced risk assessment that captures the inherent uncertainties in agricultural investment. The findings indicate a significant economic advantage for organic farming, with an organic return on investment (ROI) of 12.03%, substantially outperforming the 3.99% ROI of conventional methods. Moreover, the research highlights the improved risk-adjusted returns of organic farming, showing an almost negligible probability of encountering a negative net present value (NPV), specifically P(NPV_organic ≤ 0) ≈ 0. The results underscore the financial viability and reduced risk of organic Yerba Mate cultivation, positioning it as a strategic alternative to traditional agricultural methods. These insights align with current market trends favoring sustainable and health-conscious consumer choices and provide critical guidance for stakeholders in the farming sector. This study contributes to the academic discourse on sustainable agriculture and offers practical implications for enhancing economic sustainability and resilience in farming practices

Business · Economics · Social science · Sociology · Sustainable production · Agriculture Sustainability and Environmental Impact · Complementary and Alternative Medicine Studies · Heavy Metals in Plants

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Highly citedNo

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