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Deux décennies de transition viticole en Languedoc-Roussillon

De la production de masse à une viticulture plurielle

Bibliographic Data

ID23237146
AuthorsJ M Touzard (0000-0001-9163-2086), Jean-Marc Touzard, Jean-Pierre Laporte
Year1998
Volume9
Issue1
Pages26-47
Publication date1998-01-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenuePôle Sud (JOURNAL)
Journal identifiersISSN: 1262-1676 • E-ISSN: 1960-6656
PublisherPERSEE Program (PUBLISHER)
DOI10.3406/pole.1998.1010
OpenAlexW1990115272
LanguageFR
Citations received5
References cited1

Fall of table wine consumption, integration in European market, development of regional economy,... have strongly changed Languedoc-Roussillon viticulture. Transformations in the economic structure of the regional wine system are analyzed in technical, economic, and political dimensions, referring to the "theory of regulation". These dimensions are jointly changing, leading to a "great transformation" from mass table wine production to quality wines production. The table wine corporatist governance has been destabilized, substituted by new regulations organizing new quality wine markets, as wines with designation of Origin or variety wines.

Art · Consumption (sociology) · Economics · Economy · Political science · Production (economics) · Sociology · Viticulture · Wine · French Urban and Social Studies · Horticultural and Viticultural Research · Wine Industry and Tourism

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Unique citing works5
Citations per year0,2
Citation span2001 - 2024 (24)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 5

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