Health Communication Campaigns and Their Impact on Behavior
Datos Bibliográficos
| ID | 23318036 |
|---|---|
| Autores | Leslie B Snyder (University of Connecticut, autor de correspondencia) |
| Año | 2007 |
| Volumen | 39 |
| Número | 2 |
| Páginas | S32-S40 |
| Fecha de publicación | 2007-03-01 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Journal of Nutrition Education and Behavior (JOURNAL) |
| Identificadores de la revista | ISSN: 1499-4046 • E-ISSN: 2213-963X |
| Editorial | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jneb.2006.09.004 |
| PMID | 17336803 |
| OpenAlex | W2131863472 |
| Idioma | EN |
| Citas recibidas | 68 |
| Referencias citadas | 24 |
Behavior change · Behavior change communication · Breastfeeding · Consumption (sociology) · Environmental health · Health behavior · Health communication · Health promotion · Health services · Intervention (counseling) · Population · Presentation (obstetrics) · Public health · Sociology · Behavioral Health and Interventions · Communication · Medicine · Nursing · Psychology · Social Psychology · Pediatrics
Tweeting the Heat
Policy, System and Environmental Correlates of Fruit and Vegetable Consumption in a Low-Income African American Population in the Southeast
Consumer attitudes, knowledge, and behavior related to salt consumption in sentinel countries of the Americas
Family Planning Programs for the 21st Century
Department of Social Work
Social media for health promotion and weight management
Psychosocial Determinants of Teens’ Online Engagement in Drug Prevention Social Media Campaigns
A global campaign to combat ageism
Healthy diet
Nudging healthier food and beverage choices through salience and priming. Evidence from a systematic review
Evaluation of the effectiveness of arsenic screening promotion in private wells
Development of community strategies supporting brief alcohol advice in three Latin American countries
Culturally appropriate shifts in staple grain consumption can improve multiple sustainability outcomes
Removing barriers to plant-based diets
Improving Health Outcomes of Children through Effective Parenting
Pathway from Exposure to an E-Cigarette Prevention Social Media Campaign to Increased Quitting Intentions
Factors influencing the uptake of a mass media intervention to improve child feeding in Bangladesh
Primary caregiver knowledge of paediatric physical activity recommendations in the United Kingdom and its association with caregiver behaviour
Public health perinatal promotion during Covid-19 pandemic
Newspaper Coverage of Substance Misuse and Other Drug-Related Behaviors in Ghana
Alcohol harm reduction advertisements
The role of ideation on the effect of an SBC intervention on consistent bed net use among caregivers of children under 5 years in Nigeria
Removing Barriers to Plant-Based Diets
Protecting, promoting, and supporting breastfeeding on Instagram
Lessons for public health campaigns from analysing commercial food marketing success factors
An evaluation of a short film promoting kindness in Wales during Covid-19 restrictions #TimeToBeKind
Modifying dietary risk behaviors to prevent obesity and dental caries in very young children
The Lulun Project's social marketing strategy in a trial to introduce eggs during complementary feeding in Ecuador
Can Public Information Campaigns Restore Trust in American Elections Across Polarized State and Party Lines?
Fundamentals of Social Identity and Social Justice
How Positively Valenced Health Messages can Foster Information Selection
Artificial intelligence for health message generation
Good reasons for bad behavior
Fostering social health of people with dementia
Receiving and engaging
Let’s Chat
Understanding Psychosocial Determinants of PrEP Uptake Among Cisgender Women Experiencing Heightened HIV Risk
Instilling Belief in the Ability to Change for the Better
Co‐Designing AI ‐Generated Vaping Awareness Materials With Adolescents and Young Adults
Is sunlight the best counterintelligence technique? the effectiveness of covert operation exposure in blunting the Russian intervention in the 2020 U.S. election
Promoting Covid-19 vaccine acceptance
Changing Behaviours, Improving Outcomes? Governing Healthy Lifestyles Through Social Marketing
Transferability of private food marketing success factors to public food and health policy
The effect of peer-to-peer risk information on potential migrants – Evidence from a randomized controlled trial in Senegal
Do contemporary social and health discourses arouse peripartum anxiety? A qualitative investigation of women's accounts
Receptive to an authoritative voice? Experimental evidence on how patronizing language and stressing institutional sources affect public receptivity to nutrition information
Why do people become foster parents and how to recruit new families? A multi-informant study
How and why does discretionary food consumption change when we promote fruit and vegetables? Results from the ShopSmart randomised controlled trial
Food choice, plate waste and nutrient intake of elementary- and middle-school students participating in the US National School Lunch Program
Systematic review of the design, implementation and effectiveness of mass media and nutrition education interventions for infant and young child feeding
Confusion and nutritional backlash from news media exposure to contradictory information about carbohydrates and dietary fats
Impact of awareness of the Japanese Food Guide Spinning Top on eating behaviour
Recall of government healthy eating campaigns by consumers in five countries
Action-focused, plain language communication for overdose prevention
Promoting change in meat consumption among the elderly
Pleasure
The willingness to transition to a more plant-based diet among omnivores
Do we know how much we put on the plate? Assessment of the accuracy of self-estimated versus weighed vegetables and whole grain portions using an Intelligent Buffet at the FoodScape Lab
Perceptions of food healthiness among free-living women
Identifying effective message-framing techniques in behaviour change communication for healthy diets
Effects of preparatory and action planning instructions on situation-specific and general fruit and snack intake
The Laugh Model
Lower-Risk Cannabis Use Guidelines
The Impact of Mass Media‐Delivered Family Planning Campaigns in Low‐ and Middle‐Income Countries
How do we get people into contact? Predictors of intergroup contact and drivers of contact seeking
Can Official Messaging on Trust in Elections Break Through Partisan Polarization
Mean Monte Carlo Finite Difference Method for Random Sampling of a Nonlinear Epidemic System
Impact of public health communication for prevention and personal resilience at the time of crisis. A pilot study with psychophysiological and self-report measures
Interventions Designed to Increase Adult Fruit and Vegetable Intake Can Be Effective
A 10-Year Retrospective of Research in Health Mass Media Campaigns
The Health Belief Model
A Meta-Analysis of the Effect of Mediated Health Communication Campaigns on Behavior Change in the United States
Screening, Brief Intervention, and Referral to Treatment (SBIRT)
Cancer Information Scanning and Seeking Behavior is Associated with Knowledge, Lifestyle Choices, and Screening
Translating Social Ecological Theory into Guidelines for Community Health Promotion
Information Seeking and Avoiding in Health Contexts
Public Communication Campaigns
Handbook of international and intercultural communication
Evidence of a Dose—Response Relationship Between “truth” Antismoking Ads and Youth Smoking Prevalence
Affective Responses Mediating Acceptance of Advertising
| Obras citantes distintas | 68 |
|---|---|
| Citas por año | 0,57 |
| Intervalo de citas | 1907 - 2026 (120) |
| Velocidad de citación | current |
| Altamente citado | No |
| Tipos de cita | Neutras: 63 |