Correlates of Fruit and Vegetable Intakes in US Children
Bibliographic Data
| ID | 23359759 |
|---|---|
| Authors | Barbara A Lorson (The Ohio State University), Hugo R Melgar-Quiñonez (0000-0001-7014-8260, corresponding author), Christopher A Taylor (0000-0002-0839-0213) |
| Year | 2009 |
| Volume | 109 |
| Issue | 3 |
| Pages | 474-478 |
| Publication date | 2009-03-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Journal of the American Dietetic Association (JOURNAL) |
| Journal identifiers | ISSN: 0002-8223 • E-ISSN: 1878-3570 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jada.2008.11.022 |
| PMID | 19248865 |
| OpenAlex | W2136584381 |
| Language | EN |
| Citations received | 65 |
| References cited | 35 |
Biology · Body mass index · Consumption (sociology) · Environmental health · Ethnic group · French fries · Fruit juice · National Health and Nutrition Examination Survey · Population · Demography · Food Science · Food Security and Health in Diverse Populations · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet
A novel dietary improvement strategy
Variables Associated With Fruit and Vegetable Intake in Adolescents
Investigating the momentary association between maternal support and children's fruit and vegetable consumption using ecological momentary assessment
Increasing portion sizes of fruits and vegetables in an elementary school lunch program can increase fruit and vegetable consumption
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Feasibility and Acceptability of Brighter Bites
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Poor Adherence to US Dietary Guidelines for Children and Adolescents in the National Health and Nutrition Examination Survey Population
Home Food Environment Factors Associated With Hispanic Preschoolers' Intake of Fruits and Vegetables
Urinary Mineral Concentrations in European Pre-Adolescent Children and Their Association with Calcaneal Bone Quantitative Ultrasound Measurements
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Should public health interventions aimed at reducing childhood overweight and obesity be gender-focused
Effect of a pediatric fruit and vegetable prescription program on child dietary patterns, food security, and weight status
Family Social Support and Weight-Related Behaviors of School-Age Children
Inequities in energy-balance related behaviours and family environmental determinants in European children
Do Not “Let Them Eat Cake”
Feasibility of Using Facebook to Engage SNAP-Ed Eligible Parents and Provide Education on Eating Well on a Budget
The Influence of a School Social Network Intervention on Adolescent's Health Behaviors
Parenting styles and the dietary intake of pre-school children
Impact of teacher encouragement on children’s consumption and non-eating behaviour in a Wisconsin elementary school vegetable snack programme
Feasibility and acceptability of a gardening-based nutrition education program in preschoolers from low-income, minority populations
Eating habits and physical activity in dieter and non-dieter youth
Food Insecurity and Food Resource Utilization in an Urban Immigrant Community
Residency and Racial/Ethnic Differences in Weight Status and Lifestyle Behaviors Among US Youth
Demographic and socio-economic factors related to food intake and adherence to nutritional recommendations in a cohort of pre-school children
Fruit juice consumption is associated with improved nutrient adequacy in children and adolescents
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Food and drink consumption among 1–5-year-old Los Angeles County children from households receiving dual SNAP and WIC v. only WIC benefits
Correlates of food patterns in young Latino children at high risk of obesity
Relationship of socio-economic factors and parental eating habits with children's food intake in a population-based study in a metropolitan area of Brazil
Economic hardship and child intake of foods high in saturated fats and added sugars
The contribution of mixed dishes to vegetable intake among US children and adolescents
Vegetable intake in Australian children and adolescents
Socio-economic disparities in Australian adolescents’ eating behaviours
Caregiver perceptions of a fruit and vegetable prescription programme for low-income paediatric patients
Associations between variety of fruits and vegetables consumed, diet quality and socio-demographic factors among 8th and 11th grade adolescents in Texas
A systematic review of practices to promote vegetable acceptance in the first three years of life
Home food environment factors associated with the presence of fruit and vegetables at dinner
Serving large portions of vegetable soup at the start of a meal affected children's energy and vegetable intake
Examining the role of residential segregation in explaining racial/ethnic gaps in spending on fruit and vegetables
Parenting style and dietary behaviour of young children. Findings from the Healthy Beginnings Trial
Effects of children's self-regulation of eating on parental feeding practices and child weight
Effects of sucrose detection threshold and weight status on intake of fruit and vegetables in children
Differential associations between overt and covert restrictive feeding practices and children's eating behaviours and dietary intake
Liking of anthocyanin-rich juices by children and adolescents
Home environment predictors of vegetable and fruit intakes among Australian children aged 18 months
Parental role modeling of fruits and vegetables at meals and snacks is associated with children's adequate consumption
Relative validity of a tool to measure food acculturation in children of Mexican descent
The Healthy Meal Index
Repeated exposure and associative conditioning promote preschool children’s liking of vegetables
Effects of starting weaning exclusively with vegetables on vegetable intake at the age of 12 and 23 months
Variety in snack servings as determinant for acceptance in school children
Selection and use of vegetable parenting practices did not vary by parent feeding styles
Fourth-grade children's dietary reporting accuracy by meal component
Home food availability and child intake among rural families identified to be at-risk for health disparities
Dual trajectories of breakfast eating and fruit and vegetable intake over a 5-year follow-up period among economically disadvantaged children
The unhealthy = tasty belief is associated with BMI through reduced consumption of vegetables
Food menus evaluation for most liked products in children from Puna, region of Argentina
Does living in a food insecure household impact on the diets and body composition of young children? Findings from the Southampton Women's Survey
Obesogenic Dietary Practices of Latino and Asian Subgroups of Children in California
Stability and Change in Early Life Economic Hardship Trajectories and the Role of Sex in Predicting Adolescent Overweight/Obesity
Sources of variation in energy and nutrient intakes among children from six to thirty months old in a population-based study
Relationships Between Use of Television During Meals and Children's Food Consumption Patterns
When Children Eat What They Watch
Relation between consumption of sugar-sweetened drinks and childhood obesity
Childhood obesity, prevalence and prevention
The Association of Child and Household Food Insecurity With Childhood Overweight Status
The economics of obesity
Food Intakes of US Children and Adolescents Compared With Recommendations
Most Americans Eat Much Less than Recommended Amounts of Fruits and Vegetables
Vegetables, Fruit, and Cancer Prevention
Healthy People 2010
| Unique citing works | 65 |
|---|---|
| Citations per year | 4,06 |
| Citation span | 2010 - 2026 (17) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 60 |