Pork

Meat Quality and Processed Meat Products

Bibliographic Data

ID23540795
AuthorsPaulo E S Munekata, Mirian Pateiro, Daniel Franco (0000-0002-0108-431X), Jos M Lorenzo, Jos� M Lorenzo, José M Lorenzo (0000-0002-7725-9294), Mirian Paterio
Year2021
Pages458
Publication date2021-07-21
Open AccessNo
TypeBOOK
VenuePork (SOURCE_BOOK)
PublisherCRC Press (PUBLISHER • NL)
DOI10.1201/9780429324031
OpenAlexW4206438974
ISBN9780429324031
Open LibraryOL33911784M
LanguageEN

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