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Domesticating the Chesapeake Landscape

Bibliographic Data

ID23736855
AuthorsJoanne Bowen, Joanne M Bowen (0000-0003-0876-0031, corresponding author)
Year2021
Pages67-94
Publication date2021-11-16
Peer ReviewedYes
Open AccessNo
TypeCHAPTER
VenueHistorical Archaeology in the Twenty-First Century (SOURCE_BOOK)
PublisherUniversity Press of Florida (PUBLISHER)
DOI10.5744/florida/9780813069050.003.0005
OpenAlexW4285331814
ISBN9780813069050
LanguageEN
Citations received1

In 1699, when Williamsburg became the new capital of Virginia, the colony’s plantation economy had begun to incorporate producing wheat into what had been a singular focus on tobacco production. This chapter draws on zooarchaeological and documentary evidence to show how this new capital emerged as part of the transformation of the landscape, from one based on slash-and-burn agriculture and free ranging livestock into a hybrid system that incorporated elements of the mixed husbandry system colonists had known in the Old World. Behavioral studies identify the role livestock played as colonizers, and how, working in tandem with colonists, they produced a free ranging herd system. Data show how ecodynamic relationships between colonists, their livestock, and the agricultural system resulted in transforming the tobacco-focused landscape, one capable of producing commodities for trade and feeding Williamsburg’s emerging population.

Agriculture · Agroforestry · Animal husbandry · Archaeology · Biology · Capital (architecture) · Economics · Economy · Geography · Livestock · American Environmental and Regional History · American History and Culture · Forestry · Historical and Cultural Archaeology Studies

  • More Than Just Food

    Open Access•Susan Trevarthen Andrews, Joanne Bowen et al.•International Journal of…•2024

Unique citing works1
Citations per year0,5
Citation span2024 - 2024 (1)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 1

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