Dados Bibliográficos

AUTOR(ES) Heather L. Stuckey , Jennifer L. Kraschnewski , Michelle Miller-Day , Kimberly Palm , Caroline Larosa , Christopher Sciamanna
AFILIAÇÃO(ÕES) Penn State Hershey Medical Center, Division of General Internal Medicine, College of Medicine, Hershey, PA, USA, Chapman University, Wilkinson College of Humanities and Social Sciences, Orange, CA, USA, Penn State Hershey Medical Center, College of Medicine, Hershey, PA, USA
ANO 2014
TIPO Artigo
PERIÓDICO Field Methods
ISSN 1525-822X
E-ISSN 1552-3969
EDITORA Annual Reviews (United States)
DOI 10.1177/1525822x14526543
ADICIONADO EM 2025-08-18
MD5 a4eac0b206f5a70fc8f1c81a56061270

Resumo

Two primary forms of qualitative data collection in the health and social sciences include self-report interviews and direct observations. This study compared these two methods in the context of weight management for people who had varying degrees of success with weight loss ( n = 20). We asked general habits of eating as well as barriers to weight loss and maintaining a healthy diet. Video-recorded observations (20 minutes) followed audio-recorded interviews (45 minutes). Data were organized into four primary sections: (1) confirmatory data, where the interviews and observations held similar information; (2) discrepancies between what was reported in the interview and what was observed in the home; (3) new information that was unique to the observation and was not mentioned during the interview; and (4) clarification of data collected in the interview and observation. In general, the observations contained more confirmatory data for participants who had been successful at weight control than those who had not. The majority of observational data were emergent, which led to the discovery of new data of which we were unaware prior to the observations.

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