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An Experiment In Innovation Among Sugar Cane Cutters In Puerto Rico

Bibliographic Data

ID2498062
AuthorsEdward A Suchman (University of Pittsburgh), Edward Suchman, Angeles Cebollero (Government of Western Australia Department of Health), Raul Munoz (0000-0003-1207-6275, Government of Western Australia Department of Health), Delia Pabón
Year1967
Volume26
Issue4
Pages214-221
Publication date1967-12-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueHuman Organization (JOURNAL)
Journal identifiersISSN: 0018-7259 • E-ISSN: 1938-3517
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.17730/humo.26.4.0751325724531528
OpenAlexW2014236994
LanguageEN

One of the major problems facing preventive and control programs in the area of occupational safety is the resistance of individuals to changes in their customary work environment. Knowledge about control measures is all but useless without the cooperation of the worker in accepting innovation in either his work habits or his physical environment

Agricultural economics · Agricultural science · Biology · Cane · Economics · Geography · Sugar · Sugar cane · Environmental Science · Food Science · Sugarcane Cultivation and Processing

Citation velocityhistorical
Highly citedNo

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Open DOISci-Hub
Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae