Food Systems in Central and Southern Africa
Bibliographic Data
| ID | 2573006 |
|---|---|
| Authors | Jane I Guyer (corresponding author), Jane Guyer, Johan Pottier (0000-0002-4223-3609) |
| Year | 1988 |
| Volume | 23 |
| Issue | 2 |
| Pages | 396 |
| Publication date | 1988-06-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Man (JOURNAL) |
| Journal identifiers | ISSN: 0025-1496 • E-ISSN: 2397-2548 |
| Publisher | JSTOR (PUBLISHER) |
| DOI | 10.2307/2802837 |
| OpenAlex | W2068431931 |
| Language | EN |
| Citations received | 12 |
Agriculture · Archaeology · Food security · Food systems · Geography · Agriculture and Rural Development Research
Constraints and incentives in 'successful' Zimbabwean peasant agriculture
The Rural Labour Market in Zimbabwe
Seasonal variation in the growth rate of weight in African babies, aged 0 to 4 years
The agrarian question in Africa
Food policy and production in Mozambique since independence
Economic reform and armed conflict in Mozambique
Bigger than men? Gender relations and their changing meaning in Kipsigis society, Kenya
Hegemony on a shoestring
The ideology of 'communal' land tenure in Zimbabwe
Trading on inequality
We are not eating our own food here
At the Service of Community Development
| Unique citing works | 12 |
|---|---|
| Citations per year | 0,29 |
| Citation span | 1984 - 2015 (32) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 12 |