Why FAO
Bibliographic Data
| ID | 2795671 |
|---|---|
| Authors | Barbara Huddleston (Food Safety and Inspection Service, corresponding author) |
| Year | 1988 |
| Volume | 25 |
| Issue | 6 |
| Pages | 26-31 |
| Publication date | 1988-09-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Society (JOURNAL) |
| Journal identifiers | ISSN: 0147-2011 • E-ISSN: 1936-4725 |
| Publisher | Springer Science and Business Media LLC (PUBLISHER) |
| DOI | 10.1007/bf02695771 |
| OpenAlex | W4253822904 |
| Language | EN |
| References cited | 1 |
| Highly cited | No |
|---|