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Climate Change and Agricultural Losses in India

Bibliographic Data

ID2820577
AuthorsRamesh Kumar Kulanthaivelu (Alagappa University), Sivakumar Iyyanar (0000-0003-4429-4699, Alagappa University, corresponding author), Sathishkumar Ramakrishnan (0000-0002-5956-0606, Alagappa University)
Year2022
Volume81
Issue2
Pages339-358
Publication date2022-03-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueAmerican Journal of Economics and Sociology (JOURNAL)
Journal identifiersISSN: 0002-9246 • E-ISSN: 1536-7150
PublisherWiley (PUBLISHER • GB)
DOI10.1111/ajes.12461
OpenAlexW4281387045
LanguageEN
References cited11

India's per capita contribution of carbon emissions is well below the world average, yet it suffers disproportionately from rising temperatures. Thus, many Indians share the sense of urgency that Greta Thunberg exhibits when she demands that nations make stronger commitments to limit carbon emissions. India's monsoon-dependent agriculture is highly vulnerable to any change in weather patterns, but the land irrigated by groundwater is also threatened. The projected rise in annual peak temperatures, similar to those now experienced only in the earth's hottest micro-climates, could make it nearly impossible for humans to engage in agriculture in India and several other parts of the world. Climate change affects yields of crops, livestock, dairy, and fisheries. Rising temperatures, increased frequency of flooding, and other hazards associated with climate change will reduce food production. Even a slight drop in food output can have a dramatic effect on food prices, both locally and globally. Rice farming, particularly in the rain-fed regions, faces multiple risks from uncertain climate, degraded soil, water deficits, and underdeveloped markets. Loss of biodiversity is also a threat to agriculture in India, and it is also affected by climate change

Agriculture · Agroforestry · Biodiversity · Biology · Climate change · Economics · Environmental protection · Flooding (psychology) · Food prices · Food security · Geography · Greenhouse gas · Livestock · Monsoon · Natural resource economics · Per capita · Population · Threatened species · Agricultural risk and resilience · Climate Change and Health Impacts · Climate change impacts on agriculture · Ecology · Environmental Science

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    Open Access•Stefan Siebert, J Burke et al.•Hydrology and earth system sciences•2010

  • Prioritizing Climate Change Adaptation Needs for Food Security in 2030

    Open Access•David B Lobell, Meghan Burke et al.•Science•2008

  • Broadening understandings of drought – The climate vulnerability of farmworkers and rural communities in California (USA)

    Open Access•Christina Greene•Environmental Science & Policy•2018

Citation velocityhistorical
Highly citedNo

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