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Hyphaene compressa, an important palm in the arid and semi-arid regions of Kenya

Bibliographic Data

ID2951322
AuthorsAgnes Omire (0000-0003-0860-3546, Jomo Kenyatta University of Agriculture and Technology), Johnstone Neondo, Johnstone O Neondo (0000-0002-4813-8792, Jomo Kenyatta University of Agriculture and Technology), Nancy Lm Budambula, Nancy L M Budambula (0000-0001-8093-2702, University of Embu), Robert Gituru, Robert Wahiti Gituru (0000-0001-5930-8008, Jomo Kenyatta University of Agriculture and Technology), Cecilia Mweu (0000-0002-7166-9946, Jomo Kenyatta University of Agriculture and Technology)
Year2020
Volume20
Publication date2020-06-01
Open AccessYes
TypeARTICLE
VenueEthnobotany Research and Applications (JOURNAL)
Journal identifiersISSN: 1547-3465 • E-ISSN: 1547-3465
PublisherIlia State University (PUBLISHER)
DOI10.32859/era.20.4.1-15
OpenAlexW3034397630
LanguageEN
Citations received2
References cited4

Background: Peasant agroecosystems in Kenya are considered to be a continuum of integrated traditional farming systems and natural ecosystem conservancy programs. Hyphaene compressa (doum palm) exists in arid and semi-arid lands (ASAL) of Kenya. While research in these areas is focusing on new plants to be brought to the areas, there is no focus on doum palm, which is already adapted to these areas. Scanty ethnobotanical knowledge exists in the form of unpublished material. The study aimed to determine domestication status, management practices, important use categories, plant part value, biotic and abiotic stresses of H. compressa.Methods: Four sampling sites in the ASAL of Kenya were selected. Tharaka Nithi, Kwale, Tana River and Turkana. Responses of 79 informants were analyzed to establish doum palm domestication profile, uses, biotic and abiotic stresses affecting its growth.Results: The domestication status varied across the sampled areas, with most regions showing no willingness to domesticate the plant. The study revealed that doum palm has fourteen uses with food (fruit) use, and prevention of soil erosion (roots) recording the highest and the least fidelity level scores, respectively, in the sampled areas. The most observed biotic stress was human interference and pest infestation, while the observed abiotic stress was drought and salinity.Conclusion:The most important doum palm use is food. Due to the high usage and poor domestication, doum palm could be losing its gene pool and hence genetic diversity studies are important for its conservation.Key words: Doum palm, Hyphaene compressa, domestication, ethnobotany, ASAL, conservation, biotic stress, abiotic stress, uses, plant part value

Abiotic component · Abiotic stress · Agroforestry · Arecaceae · Arid · Biology · Deserts and xeric shrublands · Domestication · Geography · Habitat · Palm · African Botany and Ecology Studies · Ethnobotanical and Medicinal Plants Studies · Genetic and Environmental Crop Studies · Ecology

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Citations per year0.5
Citation span2022 - 2023 (2)
Highly citedNo

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