Researching through unfamiliar practices
Bibliographic Data
| ID | 2973207 |
|---|---|
| Authors | Janet Banfield (0000-0001-8515-6829, University of Oxford, corresponding author) |
| Year | 2017 |
| Volume | 24 |
| Issue | 2 |
| Pages | 329-332 |
| Publication date | 2017-04-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Cultural Geographies (JOURNAL) |
| Journal identifiers | ISSN: 1474-4740 • E-ISSN: 1477-0881 |
| Publisher | SAGE Publications Inc (PUBLISHER) |
| DOI | 10.1177/1474474016673069 |
| OpenAlex | W2537183652 |
| Language | EN |
| Citations received | 2 |
This article draws upon my first experience of processing a bird into meat to suggest that growing geographical interest in practices might benefit from a focus as much on the experiences and accounts of first-time practitioners as those of established practitioners
Focus (optics · Political science · Public relations · Sociology · Culinary Culture and Tourism · Diverse Aspects of Tourism Research · Geographies of human-animal interactions · History
| Citations per year | 0.25 |
|---|---|
| Citation span | 2018 - 2021 (4) |
| Highly cited | No |