Trash Tours
Untying What Freegans Get out of the Garbage
Bibliographic Data
| ID | 3006818 |
|---|---|
| Authors | Kelly Ernstfriedman |
| Year | 2012 |
| Volume | 4 |
| Issue | 3 |
| Pages | 33-42 |
| Publication date | 2012-12-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Anthropology Now (JOURNAL) |
| Journal identifiers | ISSN: 1942-8200 • E-ISSN: 1949-2901 |
| Publisher | Informa UK Limited (PUBLISHER • GB) |
| DOI | 10.1080/19492901.2012.11728372 |
| OpenAlex | W2782265954 |
| Language | EN |
| References cited | 1 |
Click to increase image sizeClick to decrease image size Additional informationNotes on contributorsKelly ErnstFriedmanKelly ErnstFriedman is a sociocultural anthropologist and qualitative researcher at Context-Analysis in Oakland, CA. She recently completed her dissertation, “A Revolution We Create Daily: Freegan Alternatives to Capitalist Consumption in New York City.” She writes a critical consumerism blog for Anthropology News and is on the advisory committee for Food Shift, a food waste advocacy organization working to alleviate hunger by addressing and reversing food loss at the consumer level in the East Bay
Advertising · Archaeology · Business · Consumerism · Consumption (sociology · Context (archaeology · Geography · Media studies · Political science · Qualitative research · Social science · Sociocultural evolution · Sociology · Anthropology · Food Waste Reduction and Sustainability · Law
| Citation velocity | historical |
|---|---|
| Highly cited | No |