Historicizing lifestyle
Mediating taste, consumption and identity from the 1900s to the 1970s - Edited by David Bell, and Joanne Hollows
Bibliographic Data
| ID | 3448737 |
|---|---|
| Authors | Sean Nixon (0000-0001-9012-3757, University of Essex, corresponding author) |
| Year | 2007 |
| Volume | 60 |
| Issue | 2 |
| Pages | 446-448 |
| Publication date | 2007-05-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | The Economic History Review (JOURNAL) |
| Journal identifiers | ISSN: 0013-0117 • E-ISSN: 1468-0289 |
| Publisher | Wiley (PUBLISHER • GB) |
| DOI | 10.1111/j.1468-0289.2007.00384_30.x |
| OpenAlex | W2080668732 |
| Language | EN |
| Citations received | 2 |
Aesthetics · Art · Art history · Citation · Consumption (sociology) · Identity (music) · Political science · Taste · Culinary Culture and Tourism · Law · Psychology
| Citations per year | 0.18 |
|---|---|
| Citation span | 2015 - 2019 (5) |
| Highly cited | No |