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Food Consumption in Antwerp between 1807 and 1859

A Contribution to the Standard of Living Debate

Bibliographic Data

ID3458422
AuthorsC Lis And (Université Libre de Bruxelles), C Lis, Hugo Soly (Ghent University)
Year1977
Volume30
Issue3
Pages460-486
Publication date1977-08-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueThe Economic History Review (JOURNAL)
Journal identifiersISSN: 0013-0117 • E-ISSN: 1468-0289
PublisherWiley (PUBLISHER • GB)
DOI10.1111/j.1468-0289.1977.tb00277.x
OpenAlexW2034118912
LanguageEN
Citations received11
References cited3

Aesthetics · Agricultural economics · Art · Consumption (sociology) · Economics · Food consumption · Market economy · Natural resource economics · Social science · Sociology · Standard of living · Financial Crisis of the 21st Century

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Unique citing works7
Citations per year0,28
Citation span1987 - 2025 (39)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 6

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