World Food
Prices and the Poor
Bibliographic Data
| ID | 3468593 |
|---|---|
| Authors | Lyle P Schertz (corresponding author) |
| Year | 1974 |
| Volume | 52 |
| Issue | 3 |
| Pages | 511 |
| Publication date | 1974-01-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Foreign Affairs (JOURNAL) |
| Journal identifiers | ISSN: 0015-7120 • E-ISSN: 2327-7793 |
| Publisher | JSTOR (PUBLISHER) |
| DOI | 10.2307/20038067 |
| OpenAlex | W2800871565 |
| Language | EN |
| Citations received | 5 |
Based on “World Food: Prices and the Poor," by Lyle P. Schertz, Deputy Administrator, Economic Research Service, published in Foreign Affairs, April 1974
Agriculture · Development economics · Economics · Food prices · Food security · Geography · Political science · Economic Theory and Policy
| Citations per year | 0.1 |
|---|---|
| Citation span | 1975 - 1991 (17) |
| Highly cited | No |