From "Healthy Eating" to a Holistic Approach to Current Food Environments
Dados Bibliográficos
| ID | 3566565 |
|---|---|
| Autores | Martha Traverso-Yepez (0000-0002-0224-6093, Memorial University of Newfoundland, autor correspondente), Kelly Hunter (Memorial University of Newfoundland) |
| Ano | 2016 |
| Volume | 6 |
| Fascículo | 3 |
| Data de publicação | 2016-07-01 |
| Peer Reviewed | Sim |
| Open Access | Sim |
| Tipo | ARTICLE |
| Periódico | SAGE Open (JOURNAL) |
| Identificadores do periódico | ISSN: 2158-2440 • E-ISSN: 2158-2440 |
| Editora | SAGE Publications Inc (PUBLISHER) |
| DOI | 10.1177/2158244016665891 |
| OpenAlex | W2510767824 |
| Idioma | EN |
| Citações recebidas | 10 |
| Referências citadas | 41 |
The consumption of the industrial diet-characterized by highly processed, low-nutrient foods and the reduced intake of produce in its natural state, such as fruits and vegetables-is generating a large number of health and environmental concerns in the developed world. In the meantime, the public health response to food-related health issues typically focuses on healthy eating, despite the growing amount of research showing the complexity of food environments. In this article, we discuss the limitations and fragmented perspective of current "healthy eating" strategies and the obvious disconnect between public health interventions and broader food environments. We outline the transformation of food environments in recent decades and how this is shaped by shifting ways of life and forms of governance built on neoliberal principles, which in turn influence individuals' food practices. By availing of critical social theory, we suggest that the potential for change should involve a systemic, ecological understanding of the complexities involved, exposing the interdependencies within broader socioeconomic, cultural, and political contexts and current food systems processes and environments
Agriculture · Biology · Business · Corporate governance · Environmental health · Food choice · Food security · Food systems · Interdependence · Political science · Population · Psychological intervention · Public health · Social science · Socioeconomic status · Sociology · Agriculture Sustainability and Environmental Impact · Consumer Attitudes and Food Labeling · Medicine · Obesity, Physical Activity, Diet · Psychology · Ecology
The making of healthy and moral snacks
The mythologization of protein
Une écologie de l'alimentation
Décloisonner les savoirs sur l’alimentation
Discourses of ‘Good Food’
The gendering of healthy diets
Connoting a neoliberal and entrepreneurial discourse of science through infographics and integrated design
National trends and disparities in retail food environments in the USA between 1990 and 2014
Cooking without thinking
How French children food representations and tastes vary according to their social backgrounds
Weighing In
The Obesity Epidemic
Nutritionism
Preventive strategies against weight gain and obesity
Does social class predict diet quality?
Personal Responsibility And Obesity
Dissecting Obesogenic Environments
Creating Healthy Food and Eating Environments
The community and consumer food environment and children’s diet
Making Healthful Food Choices
Obesity, diets, and social inequalities
Food security
Biopolitics and the 'Obesity Epidemic'
Outline of a Theory of Practice
Neoliberalism, public health, and the moral perils of fatness
Time scarcity and food choices
Food Banks and Food Security
Joined–up Food Policy? The Trials of Governance, Public Policy and the Food System
Agroecology, Small Farms, and Food Sovereignty
The Government of the Body
The Invisible Mouth
Embodying Neoliberalism
Implementing Social and Environmental Policies in Cities
The neoliberal diet and inequality in the United States
Commodified Meanings, Meaningful Commodities
Health as a meaningful social practice
Vibrant Matter
Food sovereignty in Canada
| Obras citantes distintas | 10 |
|---|---|
| Citações por ano | 1,43 |
| Intervalo de citações | 2019 - 2023 (5) |
| Velocidade de citação | historical |
| Altamente citado | Não |
| Tipos de citação | Neutras: 8 |