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Bread and butter' human rights

NGOs in Fiji

Bibliographic Data

ID3886865
AuthorsMary Llewellyn-Fowler, J Overton (0000-0002-9080-9510, Russian State Agrarian Correspondence University, corresponding author)
Year2010
Volume20
Issue7
Pages827-839
Publication date2010-09-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueDevelopment in Practice (JOURNAL)
Journal identifiersISSN: 0961-4524 • E-ISSN: 1364-9213
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/09614524.2010.508105
OpenAlexW2040796581
LanguageEN
Citations received3
References cited5

While ‘rights-based’ approaches to development – those in which development and poverty alleviation are viewed through the lens of human rights – have become the language of choice among the international development community, less is known about how human rights are used for development at the local level. Using a case study of Fiji, this research investigates how local NGOs understand and use human rights for development. It demonstrates some of the tensions involved in translating broad and supposedly universal approaches to human rights into local contexts

Agriculture · Business · Development economics · Economic growth · Economics · Food security · Geography · Human rights · Political science · Right to food · Socioeconomics · Human Rights and Development · International Development and Aid · International Human Rights and Reproductive Law · Law

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Unique citing works3
Citations per year0,23
Citation span2013 - 2022 (10)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 3

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