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Agriculture, Trade and Sustainability

Bibliographic Data

ID3969971
AuthorsErkan Rehber (a Agricultural Faculty, Department of Agricultural Economics , Uludag University , 16159, Gorukle-Bursa , Turkey E-mail), Libor Grega (0000-0002-7517-991X, b Faculty of Business and Economics, Mendel University of Agriculture and Forestry , Zemedeska 1, 613 00 Brno , Czech Republic E-mail)
Year2008
Volume13
Issue4
Pages463-479
Publication date2008-07-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueThe European Legacy (JOURNAL)
Journal identifiersISSN: 1084-8770 • E-ISSN: 1470-1316
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/10848770802180755
OpenAlexW2138979480
LanguageEN
Citations received1
References cited2

In recent decades there has been growing concern about the combined undesired consequences of rapid economic growth, based on the free market movement, and developments in science and technology. This concern has placed the sustainable development concept on the world's agenda. The notion of sustainability, which originally referred mostly to the environmental consequences of human activities, along with their economic and social aspects, has been discussed not only at the national and the global levels but also in relation to particular sectors of the economy. One such sector is agriculture, which to be sustainable must be ecologically sound, economically viable, and socially responsible. Unless current trade and agricultural policies are geared to creating such a structure, sustainability will be no more than a myth in the industrialized and globalized world, while considerable numbers of people will be left struggling with hunger and poverty. Ethical, fair trade and ecologic agricultural practices, such as organic farming, have been suggested as alternatives to existing practices. However, with their current and potential size, these alternatives cannot compete with existing production and trade systems. But these alternatives nevertheless highlight the main problems of current day free trade and industrialized agriculture structures and their related solutions. This paper reviews the concepts of sustainable development and sustainable agriculture: it raises the question whether the world-wide free market economy is really free, and it considers the undesired consequences of this economy by focusing on the relationship between sustainable agriculture and agriculture-related trade policies

Agriculture · Business · Economic growth · Economic system · Economics · Fair trade · Free market · Free trade · Geography · Globalization · International trade · Market economy · Natural resource economics · Political science · Politics · Poverty · Sustainability · Sustainable agriculture · Sustainable Agriculture Innovation Network · Sustainable development · Trade barrier · Global trade, sustainability, and social impact · Organic Food and Agriculture

  • European Countries Trapped in Food Poverty and Inequality

    Open Access•Khalid Zaman, Talat Islam et al.•Social Indicators Research•2016

  • Sustainable agriculture

    Richard Brent Johnson•International Journal of…•2006

  • Changing Agricultural Structure and Policies in Europe toward the Twenty-First Century

    Erkan Rehber•The European Legacy•2000

Unique citing works1
Citations per year0.1
Citation span2016 - 2016 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 1

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