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Agricultural production and GHG emissions in the Brazilian Amazon

Datos Bibliográficos

ID4153014
AutoresM Rodrigues (0000-0003-3879-6115, Universidade Federal Rural da Amazônia), Dianderson Carlos Costa Silva (0000-0001-6061-6665, Universidade Federal Rural da Amazônia), Wladimir C De Azevedo Junior (0000-0002-8695-562X, Universidade Federal de Mato Grosso)
Año2023
Volumen26
Número3
Fecha de publicación2023-12-20
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaNovos Cadernos NAEA (JOURNAL)
Identificadores de la revistaISSN: 1516-6481 • E-ISSN: 2179-7536
EditorialUniversidade Federal do Para (PUBLISHER • BR)
DOI10.18542/ncn.v26i3.13083
OpenAlexW4390046026
IdiomaEN
Referencias citadas10

This study aimed to analyze the impact of agricultural production in the Brazilian Amazon on greenhouse gas (GHG) emissions. This impact was measured using the Johansen cointegration test and the estimation of a vector error correction model (VECM) to explore short and long-run relationships between the equivalent of CO 2 emissions, agricultural production, cattle heads, deforestation, and agricultural value added to GDP. The results indicated no evidence of long-run equilibrium in equivalent CO 2 emissions for agriculture in the Amazon. However, in the short run, agricultural production, deforestation, and agricultural value added to GDP impacted GHG emissions. Extensive production expanded the Amazon’s agricultural frontier and increased GHG emissions, while investments in sustainable practices in rural areas and compliance with environmental institutions contributed to reducing the impact of agriculture on GHG emissions

Agricultural economics · Agricultural productivity · Agriculture · Amazon rainforest · Cointegration · Economics · Error correction model · Geography · Greenhouse gas · Natural resource economics · Energy and Environment Impacts · Energy, Environment, Economic Growth · Environmental Impact and Sustainability · Environmental Science

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