Reading the Food Social Movement
Bibliographic Data
| ID | 4377940 |
|---|---|
| Authors | Marion Nestle (Food and Nutrition Service, corresponding author) |
| Year | 2009 |
| Volume | 83 |
| Issue | 1 |
| Pages | 36-39 |
| Publication date | 2009-01-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | World Literature Today (JOURNAL) |
| Journal identifiers | ISSN: 0196-3570 • E-ISSN: 1945-8134 |
| Publisher | Project MUSE (PUBLISHER • US) |
| DOI | 10.1353/wlt.2009.0210 |
| OpenAlex | W86529383 |
| Language | EN |
| Citations received | 3 |
Aesthetics · Art · Linguistics · Sociology · Communication · Culinary Culture and Tourism · Philosophy
| Unique citing works | 3 |
|---|---|
| Citations per year | 0,19 |
| Citation span | 2010 - 2017 (8) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 2 |